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must haves

My actual equipment. Every tool I use in every lab session. Affiliate links — you pay the same, I earn a small commission.

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Jillmo Fermentation Kit
Essential

Jillmo Fermentation Kit

Airlock lids for wide mouth jars. No burping, no mold.

$19.99View
Lodge 6Qt Dutch Oven
Workhorse

Lodge 6Qt Dutch Oven

Enameled cast iron. Sourdough, stews, everything.

$79.90View
Superbaking Banneton Baskets
Essential

Superbaking Banneton Baskets

9" rattan, 2-pack. Splinter-free. Beautiful spiral pattern.

$24.99View
TEEVEA Danish Dough Whisk
Under $10

TEEVEA Danish Dough Whisk

Mixes high-hydration dough without overworking. Stainless steel.

$9.99View
Brod & Taylor Baking Shell
The upgrade

Brod & Taylor Baking Shell

No preheating. Traps steam perfectly. Replaces the dutch oven.

$85.00View
Baking Shell Boule
The upgrade

Baking Shell Boule

Round version. Same no-preheat magic for boule loaves.

$85.00View
Bread Steel Max
The upgrade

Bread Steel Max

8.6 lbs of steel. Superior heat retention for crust and pizza.

$89.00View
Caputo "00" Chef's Flour
Staple

Caputo "00" Chef's Flour

The "00" flour. Pizza, sourdough, pasta. Italian standard.

$5.99View
Ankarsrum Stand Mixer
Beast

Ankarsrum Stand Mixer

Swedish-made. Handles 5kg of dough. Not a KitchenAid.

$849.00View
Ooni Volt 2
Pizza

Ooni Volt 2

Electric. Indoor. 950°F. Restaurant-quality pizza at home.

$699.00View
Tartine Bread
Book

Tartine Bread

Chad Robertson's masterclass. The sourdough bible.

$27.99View
Medical Medium Cleanse to Heal
Book

Medical Medium Cleanse to Heal

Anthony William on cleansing. Changed how I think about food.

$22.49View
Medical Medium Life-Changing Foods
Book

Medical Medium Life-Changing Foods

The food-as-medicine framework. Fruits, herbs, wild foods.

$18.99View
Fermentation: A Practical Guide
Book

Fermentation: A Practical Guide

Sauerkraut, kimchi, kombucha. The practical handbook.

£39.99View
Brod & Taylor Sourdough Home
Game changer

Brod & Taylor Sourdough Home

Temperature-controlled proofing. Keeps starter active year-round.

$149.00View
Bob's Red Mill Dark Rye Flour
Staple

Bob's Red Mill Dark Rye Flour

Organic dark rye. Feeds my starter. Adds depth to sourdough.

$7.49View
Wire Monkey Bread Lame
Precision

Wire Monkey Bread Lame

The best scoring lame in the world. Not an exaggeration.

$49.95View